Choosing the perfect wedding cake flavor is one of the biggest decisions that you’ll make when planning your big day. While some brides and grooms may have an idea of what type of cake they want, others find it difficult to narrow down the options. To help you decide, we’ve compiled a list of popular wedding cake flavors to inspire your decision.

Classics: Vanilla

Vanilla is a traditional cake flavor that never goes out of style. It’s a crowd-pleaser that can be paired with a variety of fillings and frostings to suit your preferences. Plus, the white color of the cake will match any décor at your reception.

Chocolate: Dark chocolate is a decadent wedding cake flavor that is sure to satisfy any chocoholic. The deep richness of the chocolate will pair well with a variety of fillings and icings to create a unique and delicious confection.

Red velvet: A show-stopping choice, red velvet wedding cakes are a festive option that will complement any winter theme. The rich and creamy flavor of the cake pairs beautifully with a cream cheese frosting.

Fruit: Filling your wedding cake with fresh fruit is a simple yet elegant choice that will add an organic element to your dessert. The addition of fruit will also help to keep your cake from being too heavy.

Trends: Salted caramel

The sweet and salty combination of the salted caramel has made this cake flavor an increasingly popular choice for weddings. The contrasting tastes of the cake and frosting create a delectable balance that is sure to please all your guests.

Gluten-free or vegan: With an increasing number of people opting for a gluten-free diet, many bakeries now offer gluten-free and/or vegan wedding cakes. These cakes are created with alternative flours and ingredients that can be just as delicious as traditional varieties.

Spritzers:

An unexpected twist on a wedding cake, these fun and refreshing options offer a pop of color and flavor to your sweet treats. Mix your favorite alcoholic beverage with a delicious cake flavor to create a signature cocktail-inspired treat.

With so many flavors to choose from, it’s no wonder that couples are venturing outside of the realm of traditional wedding cake flavors when it comes time to make their final selection. Whether you’re leaning toward a tropical-inspired flavor or adding an elegant touch of elegance with an almond cake, there are endless possibilities to make your wedding dessert a one-of-a-kind delight for your guests.